Ingredient: Salt beef or pork

BEEF STEW and DOUGHBOYS

[caption id="attachment_2912" align="alignleft" width="300"]BEEF STEW and DOUGHBOYS BEEF STEW and DOUGHBOYS is made with chucks of beef, fresh...

Peas Soup from Leftovers

[caption id="attachment_2718" align="aligncenter" width="300"]Peas Soup from Leftovers Homemade peas soup from LEFTOVER PEAS PUDDING, and boiled dinner. This...

Cod Stew – Traditional Newfoundland

[caption id="attachment_2161" align="alignleft" width="345"]Traditional Newfoundland Cod Stew Traditional Newfoundland Cod Stew, made with fresh cod, fat pork, fresh...

Traditional Newfoundland Moose Soup

[caption id="attachment_1735" align="aligncenter" width="300"]Moose Soup Traditional Newfoundland Moose Soup made with a full moose roast cut in small...

Peas Soup & Doughboys – Traditional Newfoundland

[caption id="attachment_4689" align="alignleft" width="300"]Traditional Newfoundland Peas Soup and Doughboys Delicious bowl of peas soup and dough boys, slow...

Traditional Newfoundland Couldn’ts

This recipe is made with your left over Jiggs Dinner, most Newfoundlanders the next day would take all the left overs and cut up in...

Jiggs Dinner and Peas Pudding-Traditional Newfoundland

[caption id="attachment_230" align="alignleft" width="300"]Jiggs Dinner Traditional Newfoundland Jiggs Dinner this is a meal made up of fresh vegetables,...