Traditional Newfoundland Chicken Thigh Casserole
  • Yield: 1
  • Prep Time: 15 minutes
  • Cook Time: 1h 30 min
  • Serving:
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Traditional Newfoundland Chicken Thigh Casserole

By September 24, 2017

Traditional Newfoundland Chicken Thigh Casserole
Layer of potatoes, carrots, onion, garlic and topped with skinless chicken thighs to make this dish to good to eat.

Welcome to our website!

I guess you are looking for a quick and easy meal to make for supper, I have lots of dishes that are very easy to prepare during the week and it don't take up your family time, and very tasty. I have a video attached to this link that you can follow along to make this meal.

Traditional Newfoundland Shrimp Burgers

Shrimp Burgers
Shrimp Burger topped with pickled onion.

Traditional Newfoundland Turkey Casserole

Traditional Newfoundland Turkey Casserole
Turkey Casserole topped with bread crumbs, then baked for a crispy crust.

Remember when making this layered chicken thigh casserole dish, if there is something in the dish you don't like change it. Just replace it with the vegetable you like to use. Anyway you make this meal you will include it on your meal plan for the week. 🙂

I thank you once again for visiting and cooking our Traditional Newfoundland Meals with your family and I hope that maybe you can remember similar meals your parents made, then you can share them with us. I also will share with you a link to my first cookbook if you like to check it out.

https://www.bonitaskitchen.com/cookbook

Cookbook
Bonita's Kitchen Cookbook

Please continue on to my recipe for Traditional Newfoundland Chicken Thigh Casserole. Enjoy

Ingredients

Instructions

Method:

1 Peel potatoes, Carrots and onion and cut in rings put in cold water.
2 Then you will need a large casserole dish, drain and add all vegetables and rice to the casserole dish.
3 Then add crushed garlic, olive oil, salt, pepper.
4 In a small bowl add water/broth and mushroom soup mix together then pour over vegetables.
5 Then evenly add your chicken thighs and more sea salt and black pepper, top with green onions then cover with foil wrap.
6 Put in a pre-heated 350° oven for 1.30 minutes. Half way through remove foil wrap let start to go golden brown then, the last 15 minutes put foil wrap back on until time is up.
7 You can cook this meal in a slow cooker just follow the above steps and put lid on and set the temperature to low, cook until tender.

Allergens

Allergens

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5 stars - based on 2 review(s)
chicken thigh casserole
Delicious plate of chicken thigh casserole made with layers of fresh veggies, this quick and easy meal can be made anytime of the week. You also can put it in your slow cooker on low heat and have dinner ready when you get off work.

I believe in making life easy when it comes to cooking, that don’t mean you have to order in everyday. This just simply means make meals over your work week that is quick and easy but very tasty and good for you.

Traditional Newfoundland Chicken Thigh Casserole
Layer of potatoes, carrot, onion, garlic and topped with skinless chicken thighs to make this dish to good to eat.
chicken thigh casserole
Traditional Newfoundland Chicken Thigh Casserole, this dish was made to feed big families years ago. With lots of vegetables and chicken full of protein.
Chicken thigh casserole meal with layers of vegetable and topped with chicken thighs.

I will share with you more quick and easy meals you can save on your computer for a family meal plan.

Traditional Newfoundland Seven Layer Dinner

Seven Layer Dinner
Delicious seven layer dinner made by many Newfoundlanders and Labradorians over the years to feed big families and it was served with homemade bread.

This dish was inspired by many similar dishes my Dad would make when I was a  kid, he was a organic farmer and we had tunes of vegetables and we always had a few chickens. Dad loved to cook and he did a pretty good job at it too. I always wondered why we had so many layered meals for supper but as I grow older I realized that meals like this one goes a long ways and can feed many mouths.

I thank you once again for visiting and cooking our Traditional Newfoundland Meals with your family and I hope that maybe you can remember similar meals your parents made, then you can share them with us.

Welcome to Bonita's kitchen
Thank You and Enjoy Bonita 🙂

Thank you for taking the time out to read my blogs or trying my recipes on this website, I love sharing with you our Traditional and Non-Traditional meals. From our Kitchen to yours have a lovely day and enjoy this delicious meal.

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