Time needed: 1h 30 min

Mustard Zucchini Pickles – Bonita’s Kitchen

[caption id="attachment_1301" align="alignnone" width="300"]Mustard Zucchini Pickles Bottles Mustard Zucchini Pickles, made with a delicious mustard sauce you will...

Pumpkin Spice Cream Cheese Pie

[caption id="attachment_1257" align="alignnone" width="300"]Pumpkin spice cream cheese pie Homemade Pumpkin spice cream cheese pie, topped with whipped cream...

Traditional Newfoundland Chicken Thigh Casserole

[caption id="attachment_1209" align="alignnone" width="300"]Traditional Newfoundland Chicken Thigh Casserole Layer of potatoes, carrots, onion, garlic and topped with skinless...

Traditional Newfoundland Turkey Soup

[caption id="attachment_289" align="alignnone" width="300"]Turkey Soup Homemade turkey soup with fresh vegetables and flavoured with garlic and ginger and...

Traditional Newfoundland Rhubarb and Strawberry Jam

[caption id="attachment_243" align="alignnone" width="300"] Traditional Newfoundland Rhubarb and Strawberry Jam, this jam is so delicious you will never...

Traditional Newfoundland Blueberry Duff and Caramel Sauce

[caption id="attachment_301" align="alignnone" width="300"]Blueberry Duff and Caramel Sauce Caramel Sauce[/caption] Caramel Sauce: 1 Cup brown sugar 4 Tbsp unsalted butter 1/4...

Traditional Newfoundland Cold Plates

[caption id="attachment_428" align="alignnone" width="300"]Traditional Newfoundland Cold Plates Bright pink beet salad[/caption] When I think of old fashion cold plates...

Traditional Newfoundland Dark Rum Fruit Cake

[caption id="attachment_451" align="alignnone" width="300"]Traditional Newfoundland Dark Rum Fruit Cake Traditional Newfoundland Dark Rum Fruit Cake is so delicious...

Traditional Newfoundland Blueberry Cobbler

This is a must try dessert, fresh or frozen blueberries drizzled with lemon zest and juice. Topped with a cloud of soft crust that's golden...

Traditional Newfoundland Homemade Meatloaf

This Homemade Meatloaf is rich with flavour and packed full of lean ground beef, you can make a gravy or a pasta sauce to go...