Allergen: White Flour
TURKEY FRIED PATTIES
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TURKEY FRIED PATTIES served with two sunny side up eggs and green...
Tomato Soup Cake – Traditional Newfoundland
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Traditional Newfoundland Tomato Soup Cake, made with a can of...
PEACH CRUMBLES
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PEACH CRUMBLES MADE WITH FRESH PEACHES, the base is a light golden brown...
GINGERBREAD HOUSE and COOKIES
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If you are looking for a delicious easy recipe for GINGERBREAD...
BEEF STEW and DOUGHBOYS
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BEEF STEW and DOUGHBOYS is made with chucks of beef, fresh...
DATE TURNOVERS
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DATE TURNOVERS are tiny pockets of dates made from pitted dates to make...
PUMPKIN CARROT WALNUT MUFFINS
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Pumpkin carrot walnut muffins made with pumpkin spice and MAPLE SYRUP,...
APPLE – CRANBERRY Deep Dish Pie
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Apple cranberry deep dish pie served in my small...
Peas Soup from Leftovers
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Homemade peas soup from LEFTOVER PEAS PUDDING, and boiled dinner. This...
Summer Party Foods
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Bacon wrapped scallops, coconut shrimp and potato skins is on the menu...
