PINEAPPLE TEA BUNS

Yield: 12 to 21 tea buns
Prep Time: 10 minutes
Cook Time: 15 to 20 minutes
Serving: Family

By Bonita's Kitchen February 25, 2024

Hi and welcome to our website!!

If you are looking for a tasty pineapple dessert or interested in making some homemade tea buns.....you are in the right place..

Coconut is one of the ingredient's in our recipe....but pairing it with crusted pineapples takes it to a hole new level.

PINEAPPLE DESSERT — **Crushed pineapples**

You will need the crushed pineapples and the juice....if you don't have enough juice use some apple juice to top it off..

Toss flour, sugar and butter together...by hand or mixing with a paddle.

Crack two eggs in a small bowl and whisk together....then add all wet ingredients to the big bowl with the dry ingredients and mix together. Don't over mix, just until all wet ingredients are equally blended through the mixture.

Check out this link to our cookbooks https://www.bonitaskitchen.com/cookbook

Ingredients

All- purpose white flour - 4 cup, shifted
Butter or margarine - 1 cup
Unsweetened fine coconut - 1 cup
Baking powder - 2 tbsp
White sugar - ½ cup
Eggs - 2 large
Crushed Pineapples - 1 cup
Pineapple or apple juice - ½ cup

Instructions

In a large bowl add, shifted flour and butter, crumble with “ clean hands” until the mixture is combined or use mixer with hook or paddle.
Then add unsweetened coconut, sugar and baking powder.
After add crushed pineapples and juice to flour mixture.
Crack your eggs in a small bowl to check them. Then beat together, after pour in with flour mixture. Continue folding together.
Now mix all ingredients together with spoon or mixer with paddle, until all combined.
You will need two cookie sheets with two pieces pf parchment paper, scoop out about ¼ cup of mixture and have them 1 inch apart on cookie sheet.
Have all tea buns the same size, small, medium or large, then bake in a 350ºF preheated oven for 15 to 20 minutes depending on your oven.
Cool on wire rack or serve hot with a nice cup of tea.

Bonita’s Tips:

Add more sugar if you wish it sweeter, or use a low sugar.
If using a mixer with hook or paddle don’t over mix the dough.

Allergens

Egg, White Flour

If you like tea buns you are going to love these pineapple tea buns!!

Thank you so much for stopping by, we hope you get to make some of our delicious pineapple tea buns sometime. On behalf of myself, RMHussey Production and Team and from our kitchen to yours!!!