NewWelcome to my brand NEW website!My brand NEW website is here! All your favourite recipes are still here, each one with its video.

Chicken Thigh Casserole

Delicious plate of chicken thigh casserole made with layers of fresh veggies, this quick and easy meal can be made anytime of the week. You also can put it in your slow cooker on low heat and have dinner ready…

5.02 ratings
Prep
15 min
Cook
1 hr 30 min
Makes
1
Serves
6 people
chicken thigh casserole

About this recipe

Shrimp Burgers
Shrimp Burger topped with pickled onion.

Traditional Newfoundland Turkey Casserole

Traditional Newfoundland Turkey Casserole
Turkey Casserole topped with bread crumbs, then baked for a crispy crust.

Remember when making this layered chicken thigh casserole dish, if there is something in the dish you don’t like change it. Just replace it with the vegetable you like to use. Anyway you make this meal you will include it on your meal plan for the week. 🙂

I thank you once again for visiting and cooking our Traditional Newfoundland Meals with your family and I hope that maybe you can remember similar meals your parents made, then you can share them with us. I also will share with you a link to my first cookbook if you like to check it out.

https://www.bonitaskitchen.com/cookbook

Cookbook
Bonita’s Kitchen Cookbook

Please continue on to my recipe for Traditional Newfoundland Chicken Thigh Casserole. Enjoy

chicken thigh casserole
Delicious plate of chicken thigh casserole made with layers of fresh veggies, this quick and easy meal can be made anytime of the week. You also can put it in your slow cooker on low heat and have dinner ready when you get off work.

I believe in making life easy when it comes to cooking, that don’t mean you have to order in everyday. This just simply means make meals over your work week that is quick and easy but very tasty and good for you.

Traditional Newfoundland Chicken Thigh Casserole
Layer of potatoes, carrot, onion, garlic and topped with skinless chicken thighs to make this dish to good to eat.
chicken thigh casserole
Traditional Newfoundland Chicken Thigh Casserole, this dish was made to feed big families years ago. With lots of vegetables and chicken full of protein.
Chicken thigh casserole meal with layers of vegetable and topped with chicken thighs.
Chicken thigh casserole meal with layers of vegetable and topped with chicken thighs.

I will share with you more quick and easy meals you can save on your computer for a family meal plan.

Traditional Newfoundland Seven Layer Dinner

Seven Layer Dinner
Delicious seven layer dinner made by many Newfoundlanders and Labradorians over the years to feed big families and it was served with homemade bread.

This dish was inspired by many similar dishes my Dad would make when I was a  kid, he was a organic farmer and we had tunes of vegetables and we always had a few chickens. Dad loved to cook and he did a pretty good job at it too. I always wondered why we had so many layered meals for supper but as I grow older I realized that meals like this one goes a long ways and can feed many mouths.

I thank you once again for visiting and cooking our Traditional Newfoundland Meals with your family and I hope that maybe you can remember similar meals your parents made, then you can share them with us.

Welcome to Bonita's kitchen
Thank You and Enjoy Bonita 🙂

Thank you for taking the time out to read my blogs or trying my recipes on this website, I love sharing with you our Traditional and Non-Traditional meals. From our Kitchen to yours have a lovely day and enjoy this delicious meal.

The recipeChicken Thigh Casserole

One step at a time in big print, and your screen stays on.

Ingredients Tick them off

Method Tap a step to keep your place

  1. 2 Then you will need a large casserole dish, drain and add all vegetables and rice to the casserole dish.

  2. 3 Then add crushed garlic, olive oil, salt, pepper.

  3. 4 In a small bowl add water/broth and mushroom soup mix together then pour over vegetables.

  4. 5 Then evenly add your chicken thighs and more sea salt and black pepper, top with green onions then cover with foil wrap.

  5. 6 Put in a pre-heated 350° oven for 1.30 minutes. Half way through remove foil wrap let start to go golden brown then, the last 15 minutes put foil wrap back on until time is up.

  6. 7 You can cook this meal in a slow cooker just follow the above steps and put lid on and set the temperature to low, cook until tender.

How did it turn out?

Tap a star to rate it.

Allergens
  • Egg
  • Milk
  • Wheat

From my ingredient list. If you have an allergy, always check the labels on what you buy.

Share on Facebook

Email me this recipe

I'll send Chicken Thigh Casserole to your inbox, so it's there when you need it.

Chicken Thigh Casserole

Keeping your screen on

Step 1

Show the ingredients

    Watch me make it

    Filmed in our kitchen by RM Hussey Productions.Open on YouTube

    Join 96,700 people who watch me cook. I post new videos most weeks.

    Subscribe on YouTube

    Leave me a message

    Did you make it? Does it remind you of someone who used to make it? Tell me about it. Your email is never shown.

    Just your town and province or country. It shows beside your name.

    9 messages

    I answered 3 of them myself.

    1. mike cassidy

      Modified the recipe a bit instead of chicken used pork chops ,had no mushroom soup used cream of celery. this is one of my favorite.
      recipes

      1. HI Mike, Nice! Thank you so much for stopping by and for sharing with us a few tasty changes to make our recipe another way. That sounds lovely and I must say it sounds like a tasty meal. I’m glad you made and enjoyed our recipe, hope you get to make more of them and thank you once again for letting us know. 🙂 Bonita

    2. mike cassidy

      Was out of carrots ,replaced with mixed frozen vegetables should be ok. love easy recipes doesn’t have to be fancy to be good.

    3. Angela

      Love all your recipes…..good ole fashioned family meals…simply done with no muss no fuss…..just like my Mom used to cook.

      1. Bonita

        Aww! Thank you and that is the way it should be…..no one needs fuss or expense when it comes to making a family meal. It worked for our elders it could work for us….Right!
        Enjoy and thank you for stopping by….:) Bonita

    4. Beverlee Brown

      I love the simplicity of your recipes Bonita – and how they taste so delicious!! Thank You:) Beverlee B.

      1. Hi Beverlee: Thank you so much for your message and for visiting my website, I’m so glad you are enjoying my videos recipes and making them. This one is so lovely and quick and easy too. Bonita

        1. Looks awesome going to make it tonight. Giving you five stars because it looks so simple and delicious

          Thanks

          1. Hi Liz: Thank you for your message and for enjoying our recipes, this is indeed a lovely meal and I’m so glad you like it and thank you for the five stars. Enjoy Bonita

    Get my new recipes by email

    A short note from my kitchen with each new recipe and video. You can stop any time.

    Get my new recipes by email

    When I make something new, I'll send you a short note with the recipe and the video. You can stop any time.

    Find a recipe

    Love the new website? Let me know!

    What do you love about it? Tap as many as you like

    I may show your first name and where you're from on my website, like "Sandra from Carbonear loves Cook mode".