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Turkey Neck Soup

Homemade turkey neck soup, made with fresh vegetables and turkey necks with a blend of herbs with a delicious homemade broth.

Prep
10 min
Cook
1 hr 20 min
Makes
1 boiler of soup for a family
Serves
Family
This recipe is in my cookbook What's for Supper?
Turkey Neck Soup

About this recipe

Chicken and Beef Broth
Chopping all your vegetables first and having the meat choice ready to start to boil in your boiler.

Having a delicious homemade broth would be lovely for this soup, but if you have store bought or water your soup will be still lovely. I can help you build the flavours in your turkey neck soup and you will love it.

Chicken and Beef Broth
Homemade Chicken and Beef Broth, easy and simple steps to a base to all soups, stews and gravies.
Turkey Neck Soup
Turkey neck soup is so delicious and very easy to make, fresh vegetable, turkey necks, freshly made chicken broth.

See where I’m going with this, so why not check out our recipe so you will know the ingredients and then set and watch our short video. Maybe make yourself a cup of tea and then you will be so relaxed and ready to make your turkey neck soup. ๐Ÿ™‚

I will share with you our link to our cookbook if you wish to check it out.

https://www.bonitaskitchen.com/cookbook

BUBBLY FISH BAKE
Our cookbooks, Traditional Newfoundland Cooking and Recipes and A Little Taste of Home.
Turkey Neck Soup
Homemade turkey neck soup, made with fresh vegetables and turkey necks with a blend of herbs with a delicious homemade broth.

I love making soups for my family and it is comfort food at its best, thats for sure.

We have many soup recipes here on our website if you wish to check them out, I will share a couple of links as well.

You don’t have to wait for your Christmas turkey to make this soup, all you need is a few turkey necks.

The next time you visit your grocery store ask the butcher in the meat department to cut some up for you in small pieces. This is a delicious soup and you can bottle some and keep in your fridge for a few weeks to enjoy whenever you need a bowl of soup.

Turkey Neck Soup
Chucks of turkey necks ready to cook.
Turkey Neck Soup
Freshly peeled and chopped vegetables ready for your soup.

Having soups ready to warm anytime of the day or year, is like going out for dinner at your local restaurant.

Turkey Neck Soup
Salt beef soaking in cold water.
Turkey Neck Soup
Soups ready!

You don’t have to put salt beef in this soup but here in Newfoundland and Labrador we love salt beef or salt pork in ours soups.

So if you got access to that you can use it, if you don’t have access to salt beef use sea salt or a ham bone. Don’t forget to leave us a message before you go, I would love to know how you found us and if you enjoyed our recipe today.

I will share a couple more soups for you to check out.

Traditional Newfoundland Peas Soup & Doughboys

Peas Soup from Leftovers
Homemade peas soup from LEFTOVER PEAS PUDDING, and boiled dinner. This recipe is so delicious and easy to make.

Chicken Wing Soup

chicken wing soup
Chicken wing soup is ready. ๐Ÿ™‚

Thank you for stopping by and from our kitchen to yours have a amazing day and enjoy our soups. ๐Ÿ™‚ Bonita, RMHussey Productions and Team.

chicken wing soup
Thank you for visiting Bonita’s Kitchen. ๐Ÿ™‚ Bonita

The recipeTurkey Neck Soup

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  1. Soak the salt beef over night in a bowl of cold water. In a large boiler start the boiling on your turkey necks half full of water or stock/broth.

  2. Drain the water off salt beef, then add beef to boiler with turkey necks and pepper, cook for 20 to 30 minutes on a medium heat, covered. Stirring occasionally and removing any foam from the top of the boiler and tossing.

  3. Chop all your vegetables in small pieces then add to boiler with turkey necks and salted beef, cook for another 20 minutes.

  4. The last 10 minutes of cooking your soup add rice and tomato soup, if you donโ€™t like tomato soup leave it out. Continue cooking for another 10 minutes and your soup is ready.

  5. Serve with fresh rolls or sandwiches.

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Turkey Neck Soup

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    4 messages

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    1. Richard Smith

      I know that you rely on adds for revenue, but this one is ridiculous! I could barely read the recipe and had to continuously scroll back up when the screen would automatically jump to an addโ€ฆvery frustrating ๐Ÿ™

      1. Hi Richard: I’m sorry to hear that!! What was your problem with the recipe? I just check it out again and It looked ok to me. Sorry about the ads you can block them by clicking the x….. This is a lovely soup and it can be made with leftover turkey replacing the turkey necks.
        Thank you for your message and I hope you have a amazing day!!
        Bonita

    2. Samantha

      I always used the necks for building a home broth, A friend from The Rock said her mom would use the necks for a soup I enjoyed it- so lovely with fresh thyme

      1. Hi Samantha, Thank you so much for your message and for stopping by, I love using turkey or chicken necks for broth or stock. But the flavour in the necks are so good it make a lovely soup. You must make it and see what I’m talking about and enjoy to the fullest. We have lot’s of different soups and recipes here if you wish to check them out, join our email list and you can unsubscribe at any time. Thank you and enjoy ๐Ÿ™‚ Bonita

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