Cinnamon Rolls
Hi and welcome to our website!
How to make a delicious batch of cinnamon rolls using a pillsbury doughboy pizza dough..
I'm not saying this is the best way to make them.
I just recently made these with our grandkids using a can of pillsbury dough.
It was a good shortcut and substitute for making it yourself.
Cinnamon Blueberry Sticky Rolls
Make our homemade dough recipe or use the already made dough from the store.
See our recipe to make homemade dough in the link above.
I'm using pecans in this simple recipe for cinnamon rolls made with a pillsbury pizza crust dough.....
I'm not promoting using store bought dough, I'm just giving you a simple little recipe I made for our grandkids last week and they loved them.
I usually make my own dough and have lots on hand for making pizza, bread, doughnuts, bagels and so much more.
But we sometimes need help and this is a shortcut....
Next make a cinnamon brown sugar butter mixture for the dough.
I like adding ground ginger into my cinnamon mixture to kick it up a little....It's optional.
https://www.bonitaskitchen.com/cookbook
Our custom made apron link...
https://wildnorthgear.co/products/untitled-aug14_19-17
Ingredients
- Sticky Glaze for Pan
- Melted Butter or margarine - ¼ cup
- Brown sugar - 1 cup
- Sticky Filling:
- Brown sugar - 1 cup
- Cinnamon - 3 tbsp
- Butter - ½ cup
- Nutmeg - ¼ tsp
- Ground Ginger - ¼ tsp ( optional )
- Pecans - ½ cup, crushed
- Topping Glaze
- Milk - 1 tbsp or more
- Vanilla extract - 1 tsp
- Icing sugar - 1 cup
- Cinnamon - 1 tsp
Instructions
Method:
Pre-Grease your 8 x 8 inch pan or line with parchment paper.
Open can of dough and place on counter to with a sprinkle of flour to roll dough out a little more. Roll to about 12 x 17 and around ¼ inch or less.
STICKY GLAZE:
Then in a small bowl mix together one cup brown sugar dark or light, with ½ cup melted butter then pour evenly in bottom of your pan.
STICKY FILLING:
Combine one cup brown sugar with ½ cup soft or melted butter, 3 tbsp cinnamon, start mixing together.
“Start to spread your mixture over your rolled 1 inch dough.”
After all sticky filling have been evenly spread over dough start to roll your dough away from you until it looks like a log.
Cutting dough log in 12 or 13 pieces 1½ inch thick, add each piece in you 8 x 8 inch pan until full or pan size of choice.
Cover with your sheet of parchment paper set aside until it have rose to half its size about 30 minutes, then put in your preheated 350°F oven for 30 minutes or until golden brown.
TOPPING GLAZE:
Sticky topping glaze, 2 tbsp fresh milk, 1 cup icing sugar, 1 tsp cinnamon,½ tsp vanilla mix together pour over the top of your cinnamon rolls after they are baked and removed from the oven.
You can serve them hot or cold they are amazing.
Baking Tip:
You can make these rolls the night before and put them uncooked in your fridge until morning then bake them, or freeze them uncooked until you are ready to bake them. Just remove them the night before and set on your counter top covered with a towel, bake them in the morning.
This is a easy cinnamon buns recipe using the pre made pizza dough, I do have a recipe to make your our dough.
Allergens
These are good for any occasion.
This is a simple recipe for a quick batch of cinnamon rolls.
Only a few steps and then in the oven!!
Not many steps but it’s good to follow them…
Next preheat your oven to 350ºf and place pan in the oven for 30 minutes or until golden brown.
Drizzle the icing glaze over the baked cinnamon rolls and serve..
Thank you for stopping by and enjoy our easy and simple recipe…
