Double Baked Potato Casserole
Hi and Welcome to our website!
If you are looking for a delicious recipe for DOUBLE BAKED POTATO CASSEROLE, you are in the right place.
If you had double baked potato before you will love this recipe.
I have a beautiful recipe available here for bacon rolled in flour and then fried, the link is called Breakfast Anytime of The Day check it out and it will be prefect for this recipe. So continuing on to our recipe today if you are looking for a side dish that is no fuss and easy to make, our double baked potato recipe with be great.
I hope you are still interested in making our recipe here today, having crispy bacon is amazing and making it yourself is the best. Please continue on to our recipe posted below, but don't forget to check out more of our pictures and our video before you go. Also I will share with you our cookbook link https://www.bonitaskitchen.com/cookbook
Ingredients
- White Potatoes - 6 large, peeled and boiled
- Butter - ¼ cup
- Sea salt - 1 tsp
- White pepper - ½ tsp
- Sour Cream - 1 cup or 250mg tub
- Cream Cheese - 2 tbsp
- Bacon bits - 6 strips and chopped
- Shredded Chedder Cheese - 2 cups or more
- Green onion - 2 or 3 stems, chopped
Instructions
METHOD:
Start by peeling and boiling your potatoes of choice with 1 tsp of sea salt to season the water and potatoes.
Then in a large bowl add boiled potatoes, butter, white pepper, sour cream and cream cheese then start mashing.
Fry your bacon until almost crispy and chop in small pieces, chop green onion, then add half of them to mashed potato mixture, then add half of the shredded cheese, fold into mixture.
Put in casserole dish, spread out evenly and top with shredded cheese, chopped green onion, more BACON BITS……
BAKE IN A 350º OVEN FOR 35 TO 40 minutes until golden brown.
SERVE WITH YOUR FAVOURITE PROTEIN
Bonita’s Tips: Boiling the potatoes speeds up cooking potatoes, but you can bake them from if you wish and remove potato to mash.
You can use different cheeses, you can also bake this in your BBQ in a roaster with lid, in the summer months.
Green onion only cut the green part and place the onion buds in a ¼ cup of cold water and leave on your counter top to continue growing. Change water daily!
Allergens
We love double baked potatoes but having this recipe for a casserole is amazing, when you are having some friends over for a BBQ you don’t have to fuss. You can make this the night before and pop it into the oven 30 minutes before your company shows up and then start the BBQ. 🙂
I have a lovely recipe here for BBQ Ribs and Double Baked Potatoes that will go lovely with this recipe.
Thank you for stopping by here today and reading our blog and watching our video, we so appreciate your visit. Please leave us a message before you go telling us what you think and what you would do different. So from our kitchen to yours, have a lovely day. Bonita, RMHussey Productions and Team.
Thank you Bonita. It’s a handy recipe to prepare the day ahead.
Another successful recipe….. simple and delicious…. thanks Bonita
Thank you 🙂 Bonita
Thank you for sharing this delicious recipe Bonita! My family and I loved this, it will be a regular on our menu going forward!
Hi Helena: Thank you for your message and for stopping by, we are so pleased you enjoyed our recipe for double baked potatoes. Its always nice to get a recipe that our family enjoys for sure, have a wonderful week and message anytime you are looking for a recipe. 🙂 Bonita
Fabulous recipe! Easy, quick and DELICIOUS! Thank you for sharing your skills, your kitchen and you!
Oh my you are so sweet, you are very welcome and thank you so much for enjoying our recipes and videos. I’m so glad to help and message any time, we so appreciate your support. 🙂 Bonita