Time needed: 1h 15 min
Stuffed Pork Tenderloin Roast
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Pork tenderloin roast stuffed with traditional dressing, wrapped in smokey...
POTATOES DIANE
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Our tasty Potatoes Diane recipe is made with a few tasty ingredients...
RHUBARB BREAD
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Our delicious Rhubarb Bread is made with frozen chopped rhubarb and walnuts,...
POUND CAKE with COCONUT BUTTER ICING
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POUND CAKE with COCONUT BUTTER ICING, made with simple...
Glazed Doughnuts
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Homemade glazed doughnuts that is affordable and very easy to make, these doughnuts...
Tomato Soup Cake – Traditional Newfoundland
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Traditional Newfoundland Tomato Soup Cake, made with a can of...
Partridgeberry Pickles
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These delicious partridgeberry pickles are made with onions, partridgeberries and a few lovely...
APPLE – CRANBERRY Deep Dish Pie
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Apple cranberry deep dish pie served in my small...
Rhubarb and Apricot Jam
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Delicious jars of rhubarb and apricot jam, made from freshly picked...
White Bread Cod Pudding with Drawn Butter
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White Bread Cod Pudding with Drawn Butter[/caption]
